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We cook with Bulleit Bourbon

FoodIN catering is mainly cooked from local ingredients. In our offer you will always find meat, cheese, vegetables, juices, marmalades and fruits from Czech small producers. We have used Bulleit Bourbon to enhance the taste of meat.

We marinated deer combs from the Kozohorský family farm, which we then served with plum sauce from homemade plum jam, which a drop of Bourbon gave the right taste. And the result? You can see it in the May issue of Masooo magazine, where this specialty was presented by our František.

We thank Czech society for its support and cooperation Ultra Premium Brands, importer and distributor of premium spirits.

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