Gluten-free products now in our catering offer

Gluten-free products now in our catering offer. We have fruit cakes, muffins, cakes, baguettes and also bread for you. People with celiac disease are no longer dependent on a limited selection of foods. Now they can reach for what they really want. Wide selection and great taste of gluten-free foods.  

With a gluten-free diet, it is advisable to focus on foods that are naturally gluten-free. Gluten-free potatoes, rice, corn, legumes, soy, buckwheat, millet (millet), quinoa, amaranth, teff, sorghum do not contain gluten. Of course, fruits, vegetables, mushrooms, herbs, meat, eggs, sugar, honey, coffee, tea, cocoa, as well as milk and dairy products such as pure cheese, cottage cheese or cream are gluten-free. In addition to naturally gluten-free foods, special foods are used for the gluten-free diet. There are pastries, pasta or biscuits and special flour mixtures that can be used as a substitute for flour containing gluten.